Seeing that the kitchen is manned by exceedingly talented individuals with star-studded backgrounds, it should only be logical that gourmets are welcomed by an experienced sommelier when starting their culinary journey in theNOname.
+The architecture of the rooms dates back to the early 1900s. Ornate stucco adorns the impressive, five-meter-high ceilings.
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The man in charge who, inspired by the world around him, creates excellent dishes without compromise is David Kikillus.
+6 p.m. - 9.30 p.m. (last order)
