THENONAME

Fine Dining in the heart of Berlin

A DAVID KIKILLUS CONCEPT

MENU

THE CULINARY CONCEPT

Ideas, recipes and ingredients from an exciting variety of countries serve as an inspiration for the cuisine in theNOname and lend themselves superbly to the making of multi-course menus handcrafted to perfection by an outstanding team of kitchen staff.

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WINE

SELECTED WINES FROM THE OLD WORLD

Seeing that the kitchen is manned by exceedingly talented individuals with star-studded backgrounds, it should only be logical that gourmets are welcomed by an experienced sommelier when starting their culinary journey in theNOname.

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NOT TO BE DESCRIBED WITH WORDS

RESTAURANT

COMBINING PAST AND PRESENT IN THE RESTAURANT'S INTERIOR

The architecture of the rooms dates back to the early 1900s. Ornate stucco adorns the impressive, five-meter-high ceilings.

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DAVID KIKILLUS

THE EXECUTIVE CHEF

The man in charge who, inspired by the world around him, creates excellent dishes without compromise is David Kikillus.

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