The 37-year-old acclaimed chef from Dortmund is no stranger to the culinary world, having been awarded numerous prizes very early on in his career.

A mere seven months after opening his own restaurant Kikillus in 2016 he received his first Michelin star.

Driven by his curiosity and constant ambition to strive for excellence, he has cooked all over the world, from Shanghai to Dubai, Kitzbühel, Constance, Mallorca, and Malaga to places in Austria, Greece, and Switzerland.

Aiming to create the perfect culinary experience for his guests, David Kikillus will now assume his position as the executive chef in theNOname.